Happy hour: tips

Happy hour is an excellent initiative to increase the profits of your business.

A moment of those who earn more together with breakfast and lunch. Happy hour, however, requires a different type of service as, unlike breakfast and lunch, Read more

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Chocolate festival

Chocolate festival. Let’s talk about chocolate, have you already enjoyed in your mouth?

Perhaps you will think of the film with Johnny Depp and Juliette Binoche where they  fell in love in a French town between one praline Read more

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Flours for pizza: choose the one for you.

How to choose the best pizza flours.

Flours for pizza. All those who, by trade or simple passion, intend to prepare the classic pizza, will have to know the best flours for pizza on the market to be used Read more

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How to adapt the menu to the law on allergens

On December 13, 2014 the new law on allergens came into force.

The law on allergens provides that the consumer of any food product is aware of the ingredients contained in foods, including allergens. This not only applies to Read more

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What is shallot: characteristics

What is shallot. Shallot together with fresh ginger and garlic, is part of what chef Martin Yan called “the holy trinity of Chinese cuisine.” The shallot (called “green onions” in the United States) and are indispensable in Chinese cuisine.

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