ENOGASTRONOMIC EVENT. Here are all the documents regarding the authored process and the security management for the realization of temporary events.
First, however, let’s focus on the difference between a private food and wine event, organized within the walls of your own home and a public event. Then we will move on to the documents necessary for the organization of such an event.
ENOGASTRONOMIC EVENT
A food and wine event is a great opportunity to show your culinary skills, introduce people who may not be familiar with the different dishes you can cook in their honor or friends/ family visiting from outside the city. A way I like to do this?
Get ready by doing research on the types of dishes you will prepare, remembering that presentation is what matters most in these contexts (elegant serving helps more than anything else), providing adequate quantities so that everyone can taste them without feeling too full or go away before because they were hungry just a few minutes ago – not only when it’s time to eat!
ENOGASTRONOMIC EVENT
Organize by theme! It’s pretty easy when there are only 3-4 menu options (puffs might make sense, though!) but what about 10 courses? Make sure that everything flows together seamlessly so that guests have no problems following – then let them have fun without worrying if they are doing something wrong because everyone will do it.
The perfect way to organize a food and wine event is to have an intimate meeting with your closest friends. The most important thing you can do when you host this type of party for others, as well as provide delicious cuisine from the best chefs in the city (and make sure there is enough), is to choose wines that complete every dish offered so that people remain refreshed throughout the evening!
In the case of a public event…
Priority is RCT insurance coverage and copy devento gastronomic permissions.
ENOGASTRONOMIC EVENT
We talk about a MANIFESTATION with only food and drink delivery.
If the capacity is equal to or less than 200 people with facilities that are agile (within 24 hours):
Descriptive report of the event with detailed program attachment.
Copy health notification (for specifications, see top of page)
SCIA (Mod. CAPES09C)
Technical report (Mod. CAPES10C) and attachments, signed by the Chairman.
Copy of the Hygiene and Self-Control Protocol signed by the President (HACCP).
COPY the CONTRACT with the Waste Disposal Company
N.B. NO LICENSE IS ALLOWED BY THE MUNICIPALITY.
IT DOES NOT MAKE THE VERIFICATION WITH WRITTEN BY THE COMMITTEE OF WESTERN COMMITTEE ON PUBLIC LOCATIONS.
ENOGASTRONOMIC EVENT
Let’s talk about a MANIFESTATION that is dedicated only to the public entertainment.
ENOGASTRONOMIC EVENT
If you have a capacity of less than 200 people (Within 24 hours) you must:
Descriptive report of the event with detailed program attachment SCIA (Mod. CAPPA40C) PUBLIC EXPLANATION OR TRAITEMENT
SUBSTITUTE TECHNICAL DECLARATION (Mod.CAPPA41C)
SUBSTITUTE TECHNICAL REPORT (Mod.CAPPA42C)
COPY PERMITTED SALE
COPY OF THE CONTRACT WITH THE WASTE DISPOSAL COMPANY
N.B. NO LICENSE IS ALLOWED BY THE MUNICIPALITY.
IT DOES NOT MAKE THE VERIFICATION WITH A WORD OF THE COMMITTEE OF WESTERN COMMITTEE ON THE PUBLIC LOCATIONS.
We have a MANIFESTATION with food and drink, public entertainment and / or entertainment.
ENOGASTRONOMIC EVENT
The capacity is less than 200 people (within 24):
Descriptive report of the event with detailed program attachment.
Copy health notification (for specifications, see top of page)
SCIA (Mod. CAPES09C)
SCIA (Mod. CAPPA40C) PUBLIC EXPLANATION OR TRATTENIMENTO
SUBSTITUTE TECHNICAL DECLARATION (CAPPA41C Module)
SUBSTITUTE TECHNICAL REPORT (CAPPA42C Module)
Copy of the Hygiene and Self-Control Protocol signed by the President (HACCP)
COPY PERMITTED SALE
COPY the CONTRACT with the Waste Disposal Company
N.B. NO LICENSE IS ALLOWED BY THE MUNICIPALITY.
IT DOES NOT MAKE THE VERIFICATION WITH WRITTEN BY THE COMMITTEE OF WESTERN COMMITTEE ON PUBLIC LOCATIONS
Once you have completed all your bureaucratic obligations, have a management software.
able to handle a really high number of commands and that it functions without the internet.
Why?
With a high influx of people it’s normal that phones have no line and the internet is blocking.
Regular internet usage management is the cause of long-awaited events where speed is the consumer’s choice.
And the simplicity to help poorly recruited temporary waiters.
Good work!