Successful restaurant. If you are opening a restaurant, beyond the practical and bureaucratic aspects, it is rather simple, managing it correctly and bringing it to success is quite another. In this case, in fact, other skills take over, Read more
How to build restaurant identity: 3 useful tips
Build restaurant identity. Has your restaurant been open for a while, but are you struggling to increase your clientele? Probably this depends on the fact that the restaurant does not yet have a precise identity and is therefore Read more
FUNNY IDEAS FOR THE LAST DAY OF THE YEAR
A question that may seem difficult to solve if you have children with you. No problem, this article Read more
Restaurant’s facebook page
The web is now one of the main promotion and sales channels. For this reason, whoever manages an activity must necessarily think about their digital presence, structuring a website and maybe even opening a facebook page.
In particular, through Read more
NEW YEAR’S EVE
The New Year’s Eve represents a true tradition of Italian culture.
Among the most popular are those that are organized by clubs and restaurants, which offer menus with different price ranges, suitable for all budgets.
Spending the New Year’s Read more
Merry Christmas from our team
RistoManager wish you a Merry Christmas and a Happy Holidays we hope that this Christmas you will spent with your loved ones / family, our gift for you is 10 coupon codes to be used on our Read more
Restaurant manager: 3 tips
The success of a restaurant is measured by a series of factors. In addition to the quality of food and dishes offered, which is certainly the first distinctive element for such an activity, we must consider another aspect, which Read more
Takeout containers in 2021
Takeout containers. The war on disposable plastic objects for the European Parliament pushes the search for biodegradable materials to be included in their warehouse and replace them with their stocks.
Starting in 2021, the sale of disposable Read more
HOW TO OBTAIN THE MICHELIN STARS
It is well known that Michelin stars are the highest aspiration of all the chefs and restaurateurs of the planet.
Seeing the name of your restaurant appearing on the guide is synonymous with quality and excellence, not to mention Read more
Chocolate festival
Chocolate festival. Let’s talk about chocolate, have you already enjoyed in your mouth?
Perhaps you will think of the film with Johnny Depp and Juliette Binoche where they fell in love in a French town between one praline Read more