How to adapt the menu to the law on allergens
On December 13, 2014 the new law on allergens came into force.
The law on allergens provides that the consumer of any food product is aware of the ingredients contained in foods, including allergens. This not only applies to Read more
Why eat Indian food: 3 good reasons
Indian food. We have seen through an interesting article in the Washington Post this week, entitled – “Scientists have understood what makes Indian food so delicious” which speaks of the Indian subcontinent which is home to over 1 billion Read more
How to contain the costs of the menu: 3 solutions.
Contain the costs of the menu. It is estimated that the catering sector makes 6,000,000,000 euros in turnover, yet for every dollar earned, more than half is spent on labor, supplies and repairs. So, it’s no surprise that restaurants Read more
The best 4 Italian restaurant chains in America
Italian cuisine in America: where to find it in big cities.
Italian restaurant chains. The best Italian restaurant chains in America is good that they know each other: they are the few places where you can really eat good Read more
How to improve a restaurant’s customer service.
Here are four simple steps for great customer service
Improve the customer service of a restaurant. Here are four simple steps to improve the customer service of a restaurant. What are we talking about? When we Read more
5 digital marketing strategies
Digital marketing strategies-Food marketing. Creating an effective online marketing campaign is hardly and simple task – especially for restaurateurs who use most of their time and energy to control what happens in the kitchen.
In recent years, a Read more