25 January 2022
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Italian cuisine in America: where to find it in big cities. Italian restaurant chains. The best Italian restaurant chains in America is good that they know each other: they are the few places where you can really eat good Italian food. The others, often, are imitations or strange mixtures of the kitchen of the boot …
Tags: business, Food management, ristorazione
Here are four simple steps for great customer service Improve the customer service of a restaurant. Here are four simple steps to improve the customer service of a restaurant. What are we talking about? When we talk about customer service we text a series of operations carried out by a prearranged area, which is attentive to listen and …
Tags: business, food marketing, ristorazione
Digital marketing strategies-Food marketing. Creating an effective online marketing campaign is hardly and simple task – especially for restaurateurs who use most of their time and energy to control what happens in the kitchen. In recent years, a number of online marketing platforms have intervened to make it easier for independent restaurateurs to develop websites, …
Tags: Food management, menù, restaurant
Restaurant menu. It is said that the appetite comes by eating, and yet how many times have we sat in a restaurant and leafed through the menu we got a mouth watering? Scrolling through the different names of the dishes we evoke flavors, scents and suggestions that make us lean for a recipe or another. This …
Tags: bevande, eventi, Food management, ristorazione
Wine tasting dinner. Wine is an alcoholic beverage that never goes out of fashion. A wine tasting dinner is a popular and promotional event to try at your restaurant. The Wine Tasting Restaurant offers the opportunity to encourage businesses, especially during traditionally slow seasons. A wine tasting in the restaurant is similar to a home …
Tags: eventi, ristorazione, trend
Successful catering. Let’s see together the different culinary trends in catering Succesful catering. It is always difficult to decide what to include in the menus designed for catering, especially because of the varied tastes of their customers! For this reason, it can certainly be useful to know the various culinary trends in catering. With the …
Tags: interviste, news, restaurants
Abbadia San Salvatore. Today on our blog we interview the owners of Albergo Ristorante Olimpia, Abbadia San Salvatore, in the province of Siena. Let’s start immediately with a very simple question: at the Albergo Olimpia Restaurant, do you have any typical dish of the house? Among the first courses, we have a tasty porcini mushroom …
Tags: news, reviews, ristorazione
Today we have the pleasure to have as a welcome guest of our blog, Massimiliano Stamerra, owner of the Capri Restaurant New Style of Gallipoli, in the province of Lecce since 2005. The activity of the Capri New Style was born from the passion of its owner, a passion that led him to give the …
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