Staff room errors: tips

Staff room errors. In order for a restaurant to work and build a good reputation, it is essential to take care of every single aspect. In fact, it is not enough to worry about the kitchen or the furniture Read more

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ITALIAN RESTAURANT IN AMERICA: 5 POINTS

ITALIAN RESTAURANT IN AMERICA

1-America is full of Italian restaurantsThe first note is that there are  of thousands of Italian and Italian-American restaurants spread throughout the country, with a clear prevalence in New York and New Jersey.

The Read more

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RESTAURANT ACCOUNTING: 3 FUNDAMENTAL POINTS

RESTAURANT ACCOUNTING. The management of a restaurant provides control over many variables. The budget of a restaurant is a tool to always have in hand, to know the margins of the restaurant industry, the turnover balance of the Read more

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CAPTURE THE CUSTOMER

CAPTURE THE CUSTOMER WITH THE MENU. What effect does your menu raise on new customers? Do regular customers notice what’s new?

Are there any tricks to enhance the work of your staff?

One way they have done it Read more

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Successful restaurant

Successful restaurant. If you are opening a restaurant, beyond the practical and bureaucratic aspects, it is rather simple, managing it correctly and bringing it to success is quite another. In this case, in fact, other skills take over, Read more

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ADVERTISING CAMPAIGN

  ADVERTISING CAMPAIGN. Online marketing campaigns are increasingly important.

Changes in consumer habits allow new businesses to promote themselves aggressively and competitively without spending capital.Among the tools that the web offers to advertise a restaurant, often at reduced Read more

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How to build restaurant identity: 3 useful tips

Build restaurant identity. Has your restaurant been open for a while, but are you struggling to increase your clientele? Probably this depends on the fact that the restaurant does not yet have a precise identity and is therefore Read more

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Restaurant’s facebook page

The web is now one of the main promotion and sales channels. For this reason, whoever manages an activity must necessarily think about their digital presence, structuring a website and maybe even opening a facebook page.

In particular, through Read more

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Beer drink in Puglia

The beer has ancient origins, it is even thought that the fermentation happened by chance about 5000 years ago and then the monks were then to refine and improve this drink.

In our country, the microbrewery market is currently Read more

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Restaurant digital technology

Between apps and social networks, the economy is increasing in digital way. And so also all commercial activities are forced to adapt. Even a restaurant can not fail to have a website, the facebook page or the instagram Read more

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