What do you need to open a restaurant? How to get the requirements? and where do you start? Our experience in restaurant management software has allowed us to know the rules of this sector.
You will need a very Read more
How to open a pizzeria?
Open a pizzeria. Let’s see together what are the requirements to open a pizzeria and how much it can cost.
Pizza is the emblem of our beautiful country and our kitchen. It is so famous that it is thought Read more
Open a rotisserie: What do you need
The activities that are never affected by the crises that are raging our time are really many, for the most part, to the food sector. The latter allows you to have a wide choice of activities to choose from. Read more
Decorate the restaurant
Decorate the restaurant is a necessity as much as the competition offers innovative and captivating atmospheres that encourage customers to spend time and money in their restaurant. Catching up with competitors is essential!
Decorate the restaurant
The first step Read more
Italian cuisine abroad: tips
Italian cuisine. Is it to joke or maybe not? We know. Generally our palate is definitely a little too fine just to allow us to imagine changes to our most sacred holy recipes. We do not tolerate alterations and Read more
Italian restaurants in Germany
Italian restaurants in Germany combine Italian taste and German love for Italy. It would seem a winning combination but it is good to pay attention to the procedure to follow.
It happened to everyone, at least once in their Read more
Organic restaurant: requirements
Organic restaurant. As people become more aware of environmental pollution, they increasingly prefer to go to an organic restaurant. Obviously this is not only the result of an interest in the environment but a real trend that is involving Read more
Automatic cash point
Automatic cash point. A cash register or cash point is a sales transaction device combined with a cash drawer. Generally, the recorder prints a receipt for the buyer who carries the details of the transaction. A recorder, if it Read more
Open a restaurant: tips
Open a restaurant like business is becoming a common choice for many people and the phenomenon is growing more and more. We have already seen in a previous article what it needs to open a restaurant or a smaller Read more
Management of orders: tips
The management of orders is one of the most essential elements for the good management of a place.
Through the management of orders we can understand some problems that arise in a room. In fact, customers who have to Read more