Are you thinking of getting into the restaurant business? Here are some tips to open a sandwich shop. An investment that could prove to be valid and profitable. Open a sandwich shop: requirements and bureaucratic procedures Let’s not forget then to analyze and always keep in mind who else is in the square in the …

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The fourth industrial revolution also came with some innovations in catering. Requests for innovation and convenience, new technologies for operations management and connection with guests are closely linked to the exponential growth of this sector. Restaurants are attracting more and more investment funds precisely because the restaurant sector is a safe and always growing sector. …

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The all you can eat formula of buffet dinners or eats everything you can, from America has spread everywhere. You can think of it as a fixed price menu with no limits to what you can put on your plate. But it works? This method is a mockery of the emotional factor that arouses in …

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Did you happen to think: “I am looking for work and I wish I were in the restaurant business” ?. In this article you will find some information that will be useful to you to better understand this sector. I’m looking for a “safe” job In Italy the demand for personnel in the catering sector …

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As with fashion trends, here are the 2019 food trends. We have a return to the simple and genuine ingredients belonging to the authentic Mediterranean diet but also influences from the rest of the world. Yogurt and fermented foods Probiotic foods will be on the rise. From breakfasts to savory recipes alongside salmon and vegetables. …

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As people become more aware of environmental pollution, they increasingly prefer to go to an organic restaurant. Obviously this is not only the result of an interest in the environment but a real trend that is involving everyone and in any commercial sector. What are the characteristics of a good organic restaurant? Generally we prefer …

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Happy hour is an excellent initiative to increase the profits of your business. A moment of those who earn more together with breakfast and lunch. Happy hour, however, requires a different type of service as, unlike breakfast and lunch, the customer wants to give himself a moment of pleasure. It is an aperitif to stay …

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Instagram and catering: In the past, nobody would have taken a photo of the dishes in a restaurant. Nowadays, instead, sharing one’s experience is a very normal thing. The change is tangible, especially in catering marketing. The strength of a beautiful image on instagram now makes the difference. The simple and trusted word-of-mouth changed dynamics. …

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A cash register or cash point is a sales transaction device combined with a cash drawer. Generally, the recorder prints a receipt for the buyer who carries the details of the transaction. A recorder, if it is prepared, can also print the invoice or receipt. A bit of history In 1879, James Ritty invented the …

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Opening a restaurant like business is becoming a common choice for many people and the phenomenon is growing more and more. We have already seen in a previous article what it needs to open a restaurant or a smaller business in the catering field. Now we will analyze together whether it is more satisfying to …

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