Summer pizzas: the best pizza recipes for the estate The pizza is not affected by the climate, you know, but despite the unchanged passion of millions of Italians and not, during the summer are recommended pizzas full of fresh ingredients and light, perfect for a climate so “hot”! For those whose accompany it with an iced …

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Collective Catering: what is it?

data1 September 2018adminNo Comments
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  “Collective catering” means the preparation and delivery service for a large number of complete meals for the community, such as: company canteens, schools, hospitals, prisons, etc. It is aimed at groups of people who need to take advantage of this kind of service, as they are far from home for different reasons. Collective catering …

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Digital restaurants: new trend of 2018 

data31 August 2018adminNo Comments
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Among the new trends of 2018, concerning the management of the restaurant we find the Digital Restaurants. In this article we will try to understand together what is meant by Ristorante Digitale and what the customer will be able to do digitally. Restaurateurs have to adapt to  the customer demand for digitization, a challenge that …

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Naval Catering

data30 August 2018adminNo Comments
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When it comes to catering, we mean a real commercial sector that concerns the production and distribution of meals for customers, as well as also the automatic distribution. In this context, the companies that operate are different: restaurants, school or hospital canteens, catering companies and companies that manage the distribution of drinks and food through …

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How catering in the tertiary sector works

data24 August 2018adminNo Comments
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Speaking of catering, means to mean a service addressed directly to individuals where there is mostly human contact. Even if technological evolution is allowing this form of service, in addition to take place directly, it is also expressed through forms of intermediate, such as in food delivery, where simply through a platform or application, you …

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Did you know that Ristomanager is restaurant reservation management software? In this article, we will help you find out how to manage reservations with our software, explaining step by step all its features. The main things to know about the management of reservations are two: the first concerns the inclusion of customers, or when a …

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Top 10 restaurants in Sardinia

data21 August 2018adminNo Comments
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The typical Sardinian cuisine is divided between marine cuisine and pastoral and peasant cuisine. This division is due to its territory characterized by coastal areas and mountainous areas. There are many typical products, among which we find cheeses, fish, wines and desserts. Among the most important cheeses are the “Callu de crabittu”, a product that …

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Top 10 restaurants in Liguria

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The Ligurian cuisine is inspired by its recipes from the Mediterranean diet, consisting to the combination of seafood and products of the earth, but simple dishes are enhanced by the use of the many aromatic herbs that grow spontaneously throughout the territory, typical of the Mediterranean . Among the local products that have  great value …

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Food Design is the fusion between the art of designing and that of cooking. Food design is the term that encompasses the process of design studies and research leading to the emergence of products related to food. This discipline deals with the design and design of food, parts of complex food products and products related …

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Even though it’s summer,  a vacation period for most companies, our programmers are constantly working to improve our products and get to work to keep Ristomanager Gestione Comande software at the top. The 1.0.4 version of Ristomanager Gestione Comande has been updated in the Apple Store for iOS devices, which has provided for an intense …

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