It is well known that Michelin stars are the highest aspiration of all the chefs and restaurateurs of the planet.
Seeing the name of your restaurant appearing on the guide is synonymous with quality and excellence, not to mention Read more
It is well known that Michelin stars are the highest aspiration of all the chefs and restaurateurs of the planet.
Seeing the name of your restaurant appearing on the guide is synonymous with quality and excellence, not to mention Read more
Oven static or ventilated. Have you decided to prepare pizza and do not know whether to use a static or ventilated oven? Having this doubt is absolutely legitimate. It is in fact a very important choice and that Read more
Chocolate festival. Let’s talk about chocolate, have you already enjoyed in your mouth?
Perhaps you will think of the film with Johnny Depp and Juliette Binoche where they fell in love in a French town between one praline Read more
Restaurant kitchen sizing. The kitchen, you know, is ‘the heart and the flagship of a restaurant. And we are not talking exclusively about prepared dishes. Equally important is its organization and management, which if well done is Read more
ONLINE REVIEWS. In an time in which the digital world is the main source of information it is necessary to acquire a position with a positive evaluation within sites and platforms that review your locale. Nowadays, those looking Read more
Commercial catering. Speaking of restaurants means describing something very broad and generic and that requires important distinctions because it encompasses many aspects.
It is part of that sector in the trade that concerns those activities that deal with Read more
Naval catering. When it comes to catering, we mean a real commercial sector that concerns the production and distribution of meals for customers, as well as also the automatic distribution.
In this context, the companies that operate are different: Read more
One of the working sectors that still defends itself in Italy is certainly restaurant. In fact, despite the economic crisis, which is still putting our country in serious trouble, many entrepreneurs decide Read more
Restaurants in Emilia Romagna, a region known for its kilometer beaches crowded with tourists, but also important for its local cuisine, at the forefront of national gastronomy for the variety and goodness of tasty and generously seasoned dishes.
The Read more
Restaurant in Veneto. Intense and delicate flavours are the bases of cuisine of Veneto, they find their roots in the history of the region and in their geographical characteristics. The main food that characterize traditional Veneto’s dishes are Read more